How to make kale chips

Name: How to make kale chips
Prep time: 5 min
Cook time: 10 min
Ingredients: 200 g Kale; 2 tbsp Olive oil; 3 tbsp Water; 1 tbsp Paprika; 2 tbsp Garlic granules; 1 tbsp Salt; 1 tbsp Chili flakes; 40 g Hazelnuts/cachews/almonds

Natural Goodness

5 years ago

Wondering how to make kale chips? it is super easy: combine some olive oil with garlic powder, salt, and other species, then add some water and bathe the kale with it. Put into the oven for about 10 minutes and voilá!

I like it spicy and with some nuts like hazelnuts or cashews, but feel free to add anything that you think it will make it taste great!

Is Kale good for you?

Yes, it is, in fact, one of the most nutrient-dense foods! It has vitamins such as B6, C, and A. It is also rich in fiber and manganese. More info about hale on this link from Harvard education.

This recipe goes very well with the protein-vegan steak, or the scrambled tofu Mexican style!

We hope you love this recipe as much as we do ❤️, it’s:

Healthy, easy to make
Delicious as a snack or a salad side!
A great substitute for popcorn!

If you try this recipe, let us know! leave a comment, rate the recipe or tag a photo on our Instagram or Facebook with the tag #naturalGoodness! Get creative and make it unique, I love to see what you get up to when trying our recipes 🙂

How to make kale chips

Delicious and healthy snack made of crispy kale and nuts

Course Snack

Cuisine American, Vegan

Keyword Crispy Kale, Healthy snack

Prep Time 5

Cook Time 10

Servings 4

Calories 120kcal

Cost 1.8

Ingredients

200 g Kale
2 tbsp Olive oil
3 tbsp Water
1 tbsp Paprika
2 tbsp Garlic granules
1 tbsp Salt
1 tbsp Chili flakes
40 g Hazelnuts/cachews/almonds

Instructions

Pre-heat the oven at 120 degrees Fahrenheit or 50 Celsius
Mix the oil with the garlic, paprika, chili flakes and salt in a cup
Massage the kale with the rest of the ingredients
Add the hazelnuts
Make sure that the leaves are just lightly covered with the mix, too much of it will make the kale burn in the oven
Put in the oven for 10 minutes

Notes

This is a healthy alternative to normal chips
Olive oil are just empty calories, so use the least amount possible
Water with olive oil is to make sure you have enough mix to cover all the kale
This can go very well inside a burger, with pizza or as a snack to share with friends!
Be careful with chilies, putting to much will make it super spicy!
Garlic granules work best! but feel free to chop garlic by yourself in small pieces